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    Helene Darroze

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    Helene Darroze

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    • In the beautiful surroundings of Hélène Darroze’s two Michelin-starred restaurant at the Connaught, her lifelong passion for the finest produce and incredible skill is reflected in every aspect of one of Mayfair’s most intimate dining experiences. 

      Each day, Hélène selects the very best and freshest ingredients from the network of suppliers she has spent a lifetime gathering, and cooks them with precision, honesty and passion. The resulting menu celebrates the tastes and textures of the most stunning individual produce, prepared in a way that allows each ingredient to shine.

      At the heart of this whole experience is trust. It starts with the trust that Hélène places in her suppliers, to provide her with exceptional produce, of impeccable seasonality and provenance. And it extends to the diners, who place their trust in Hélène’s culinary skill by selecting from the simple list of exceptional ingredients available that day, to be served as a succession of impeccably realised dishes.

      The result is a thrilling expression of French culinary craft, delivered with a contemporary flourish, enjoyed in a truly elegant setting. India Mahdavi’s calm, sophisticated interior and a specially commissioned glasswork installation celebrating the visual beauty of the ingredients found in Hélène’s cooking complete what is a feast for the eyes and nourishment for the soul. 

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      Call:  +44 (0)20 3147 7200

      (Lines are open Monday 9am-6pm, Tuesday - Saturday 9am - 11pm)

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  • Lunch at Hélène Darroze

    Helene Darroze thumbnail
    Rare indeed is the passion, consistency and sheer brilliance of our two Michelin-starred chef Hélène Darroze. Rarer still is the fact that you can enjoy a light three-course Michelin-starred lunch within the hour. This makes Hélène Darroze at the Connaught the perfect place for a quick and quiet business lunch that no one will forget in a hurry.

  • Chocolate Desert
    Tuesday to Friday:
    Lunch:      12:00pm - 2:00pm
    Dinner:      6:30pm - 9:30pm
    Saturday: 
    Brunch:    11:00am - 2:30pm
    Dinner:      6:30pm - 9:30pm
    Sunday: 
    Closed
    Monday:
    Closed

    Dress code: dress is smart and a jacket is preferred. No trainers or sportswear please.

    Please note:

    • Parties of 7 or more guests will be required to make the same product selection.  
    • Dietary requirements will be happily accomodated if advised in advance.
    Helene Darroze/ About The Chef Thumbnail

    As a holder of a Michelin star for her restaurant on the Left Bank in Paris, Hélène Darroze has already made her mark in London, recently receiving her second Michelin star for Hélène Darroze at the Connaught.

    She worked as the right-hand woman to Alain Ducasse at the Louis XV restaurant in Monte Carlo where she perfected her culinary art. 

    As a fourth generation descendant of a long line of chefs, Hélène takes her cooking philosophy from  her French Gourmet heritage, whereby the emphasis relies on the very finest ingredients.

    Hélène Darroze at the Connaught
    Hélène Darroze, one of France’s most distinguished chefs, has taken the gastronomic experience at the Connaught into a new and exciting phase.

    Inspired by authentic regional and seasonal flavours, Hélène’s cuisine has its roots in her native Landes region of south-west France.
    Already a holder of a Michelin star for her restaurant on Paris’s Left Bank, she has received a second Michelin star for Hélène Darroze at the Connaught. She also has a restaurant in Raff House in Moscow.
     
    We are delighted to announce we have recieved the "2012 Fodor's Choice property award" by Fodor's Travel!
     
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    • Suite Heaven
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      Stay in a suite at the Connaught from as little as £1,125 per night including English breakfast.

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      Begin your festive season with a magical stay at the Connaught. From £1,500 for two nights.

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