Festive roast dinner featuring golden turkey, roasted potatoes, glazed carrots, Brussels sprouts, and cranberry sauce on a dark table.
Afternoon tea setting with finger sandwiches, scones, pastries, champagne, and coffee arranged on a black marble table with a vase of red flowers.

The Connaught Festive Menus 2025

At Christmas, The Connaught truly comes into its own. The gentle crackle of fireplaces and scent of Christmas trees transform this part of London into a welcoming wonderland.

Sample Festive Menus 2025

Reservations

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Email: dining@the-connaught.co.uk



Festive

Helene Darroze in a white shirt, smiling in her restaurant

Hélène Darroze Festive Dining

Hélène Darroze at The Connaught Festive Dining.

Hélène Darroze Festive Dining
A plated dessert topped with light cream and chocolate shards, garnished with orange pieces, served beside a glass of champagne and a festive cracker on a marble table.

Jean-Georges at The Connaught

This festive season, come together at Jean-Georges at The Connaught for a celebration of flavour, warmth and joy.

Jean-Georges at The Connaught
An elegant afternoon tea setting with a tiered stand of pastries, cakes, and scones, accompanied by sandwiches, champagne, tea, and fresh flowers on a marble table.

Afternoon Tea

Festive Afternoon Tea at Jean-Georges at The Connaught menu.

Afternoon Tea

Thanksgiving

A bowl of pasta filled with golden sauce, garnished with black truffle slices, foam, and green herbs, with a glass of wine and a butter dish on the side.

Jean-Georges at The Connaught

Jean-Georges at The Connaught Thanksgiving menu.

Jean-Georges at The Connaught
A server in a dark suit carving a golden roast turkey garnished with herbs, oranges, cranberries, and roasted garlic on a silver tray.

The Connaught Grill

The Connaught Grill Thanksgiving menu.

The Connaught Grill

Christmas Day

A plated main course of white fish topped with truffle slices and green leaves, served on a creamy sauce as a person cuts into it with a knife and fork.

Jean-Georges at The Connaught

Jean-Georges at The Connaught Christmas Day menu.

Jean-Georges at The Connaught
A festive table spread with roast turkey slices, vegetables, roast potatoes, pigs in blankets, red wine, and assorted sauces in small bowls.

The Connaught Grill

The Connaught Grill Christmas Day menu.

The Connaught Grill

New Year’s Eve

A gourmet meat dish featuring a seared cut of beef with truffle slices, caramelised onion, pearl onions, and a golden sauce elegantly plated.

Jean-Georges at The Connaught

Jean-Georges at The Connaught New Year's Eve menu.

Jean-Georges at The Connaught
A refined seafood starter of lobster medallions with foam, small vegetable garnishes, and a dark sauce elegantly plated on a white dish.

The Connaught Grill

The Connaught Grill New Year's Eve menu.

The Connaught Grill
Hand dipping a biscuit into warm chocolate on a gold-tiered stand displaying an assortment of elegant pastries and desserts.
Amber cocktail in a stemmed glass garnished with a green leaf, placed on a round marble-topped table.
Baked Alaska dessert set alight at the table, served in a white bowl with rich chocolate sauce.