Jean-Georges at The Connaught
Our hotel guests and Mayfair neighbours alike are drawn to Jean-Georges at The Connaught - infused with style, energy and charm, it’s ideal for relaxed, everyday dining - from divine breakfasts to late night dinners - with the terrace offering the perfect alfresco spot for a cooling drink.
World-renowned chef Jean-Georges Vongerichten brings his signature cuisine to London. Eclectic, imaginative menus draw on his love of the city and his experiences in the Far East. Beloved British and Connaught classics stand alongside South-east Asian flavours, crafted from fresh-from-the-market ingredients and farm-to-table produce. And to drink, there are carefully selected bottles from The Connaught’s extensive wine cellars, alongside our famous cocktails.
Enjoy a break from the kitchen and have the inimitable Jean-Georges prepare supper instead. For all those craving his signature market-to-table menus, a selection of dishes are now available for delivery and collection. Sit down to an alfresco lunch of the much-loved (and missed) pizzas: black truffle, prosciutto or asparagus and spiced salami editions. Watch the sun set with dressed kale salad, peppery Wagyu beef and a beautifully dressed chocolate brownie. Or elevate Saturday nights with a Somerset brie and black truffle-topped burger.
We also have vegetarian, vegan, gluten free and dairy free menus. Please let us know of any dietary requirements when you make your reservation.
Breakfast: 7am - 11am
All day dining: 12pm - 10pm
Afternoon tea: 2.30pm - 5.30pm
Last orders for food will be 8:30pm however drinks will be served on the terrace and in the restaurant until 10pm.
Jean-Georges. At Home.
We have partnered with Supper, the food delivery service, to bring Jean-Georges to your doorstep. From 12pm to 8.30pm, choose your favourite dishes from our dinner menu and let Supper deliver them to you.
Send a personalised gift via email or post.
Make a reservation
The eclectic, imaginative menus are inspired by Jean-Georges’ experiences of the Far East and feature his distinctive take on classic British dishes using his signature South-east Asian flavours.
World-famous chef Jean-Georges Vongerichten manages and operates 32 restaurants worldwide. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur.
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