Bright and elegant dining room at Jean-Georges at The Connaught, featuring curved banquettes, soft grey seating, black marble tables, and floor-to-ceiling windows with stained glass details overlooking Mount Street.
Steamed white fish with crispy skin, served on mushrooms with chilli, coriander, and soy dressing.
Warm asparagus spears with chanterelles, hazelnuts, and edible flowers on a white plate.
A vibrant dessert of blood orange segments and sorbet in a red citrus syrup, artfully plated.

Jean-Georges at The Connaught

Our hotel guests and Mayfair neighbours alike are drawn to Jean-Georges at The Connaught - infused with style, energy and charm, it’s ideal for relaxed, everyday dining - from divine breakfasts to late night dinners.

World-renowned chef Jean-Georges Vongerichten brings his signature cuisine to London. Eclectic, imaginative menus draw on his love of the city and his experiences in the Far East. Beloved British and Connaught classics stand alongside South-east Asian flavours, crafted from fresh-from-the-market ingredients and farm-to-table produce. And to drink, there are carefully selected bottles from The Connaught’s extensive wine cellars, alongside our famous cocktails. 

Enjoy a break from the kitchen and have the inimitable Jean-Georges prepare supper instead. For all those craving his signature market-to-table menus, a selection of dishes are now available for delivery and collection. 

Sample Menus

Breakfast Menu
all day dining
Dessert Menu
Afternoon Tea
Wine List
Drinks menu

We also have vegetarian, vegan, gluten free and dairy free menus. Please let us know of any dietary requirements when you make your reservation.

Bookings are for full dining only and reservations are not available for drinks or desserts. Any guests that arrive for their reservation and only want drinks or desserts will have a minimum spend of £65 per person applied to their bill.

Reservations

Make a reservation

Opening hours

Breakfast: 7am - 11am (hotel residents only)
All day dining: 12pm - 12am (last order 10pm)
Afternoon tea: 2.30pm & 4.30pm

Jean-Georges. At Home.

From 12pm to 8.30pm, choose your favourite dishes from our dinner menu to take away with you.

Call us on +44 (0)20 7499 7070. Available for collection from our hotel reception.

Explore Gift Vouchers

Send a personalised gift via email or post.

Online reservations policy

The Terrace

Overlooking the gentle hum of Mount Street, the terrace at Jean-Georges at The Connaught has returned for summer, bringing with it sun-kissed flavours and seasonal spritzes. Stop by for a floral-inspired cocktail collection, crafted in collaboration with Pomelle Apéritif, as Pomelo Coolers and Citrus Mojitos promise zing and zest. Savour sushi platters and field-fresh salads, or share the neighbourhood’s favourite truffle-topped pizza – the perfect accompaniment to leisurely days in Mayfair.

Jean-Georges Terrace
A wooden table is set with two empty plates, a large bowl of seafood on ice, a pink drink in a wine glass, and condiments in small dishes. The scene is outdoors, featuring a stone balustrade in the background.

The Cuisine

The eclectic, imaginative menus are inspired by Jean-Georges’ experiences of the Far East and feature his distinctive take on classic British dishes using his signature South-east Asian flavours.

Afternoon tea at Jean-Georges

Savour a delicious English tradition, with distinctive Jean-Georges twists of wit, humour and flavour.

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An elegant dining setup with a curved banquette and plush grey chairs surrounding a dark marble table, set for service, with a softly lit bar in the background showcasing premium spirits and floral accents.

Group Dining at Jean-Georges at The Connaught

Whether you are planning a working lunch, celebratory dinner, or canapé reception, the talented chefs at Jean-Georges at The Connaught can assemble the perfect menu. Drawing on flavours inspired by the Far East and using the freshest local produce, every last morsel is designed to delight.

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Portrait of the genius French chef Jean-Georges Vongerichten in The Connaught.

Jean-Georges Vongerichten

World-famous chef Jean-Georges Vongerichten manages and operates 60 restaurants worldwide. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur.

View from Pierre Yovanovitch's interior, in H�l�ne Darroze's dining room at The Connaught.

Hélène Darroze

From sublime lunches to perfectly-crafted dinners, discover three Michelin-starred dishes that are shaped around your chosen ingredients.

Hélène Darroze

Elegant interior of The Connaught Bar, featuring deep green leather seating, mirrored wall panels, intricate ceiling detailing, and a softly lit central bar framed by arched woodwork.

Connaught Bar

Sleek, stylish and revered worldwide, with an award-winning cocktail menu to match.

Connaught Bar
Intimate dining booth at The Connaught Grill, with caramel-toned leather banquettes, a polished wood table, and contemporary pendant lighting, framed by natural timber panelling.

The Connaught Grill

The legendary Connaught Grill has reopened under the direction of internationally renowned chef Jean-Georges Vongerichten.

The Connaught Grill
Restaurants & bars Restaurants & bars